All About Chocolate
Todo sobre el chocolate
All About Chocolate
All About Chocolate
All About Chocolate
All About Chocolate
All About Chocolate
Informational (nonfiction), 1,879 words, Spanish Level U (Grade 4), Lexile 940L
Multilevel Book also available in levels Q and S
All About Chocolate is an informational book that includes interesting facts about the history of chocolate, where and how cacao trees are grown, and the steps taken to make chocolate. A "History of Chocolate" timeline provides additional details. This book is one of three multilevel readers. Book and lesson also available at Levels O and R.
Book Resources
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Lesson Resources
Teach the Objectives
Reading Strategy
Connect to prior knowledge to understand text
Comprehension
Sequence Events : Sequence events
Grammar and Mechanics
Subject and Predicate : Identify simple and complete subjects and predicates
Word Work
Content Vocabulary : Understand and use content vocabulary
Think, Collaborate, Discuss
Promote higher-order thinking for small groups
or whole class
