All About Chocolate
Todo sobre el chocolate
Tout sur le chocolat
All About Chocolate
All About Chocolate
All About Chocolate
All About Chocolate
Informational (nonfiction), 1,194 words, Spanish Level S (Grade 3), Lexile 910L
Multilevel Book also available in levels Q and U
All About Chocolate is an informational book that includes interesting facts about the history of chocolate, where and how cacao trees are grown, and the steps taken to make chocolate. A "History of Chocolate" timeline provides additional details. This book is one of three multilevel readers. Book and lesson also available at Levels O and U.
Lesson Resources
Teach the Objectives
Reading Strategy
Use the reading strategy of making connections to prior knowledge to understand text
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Think, Collaborate, Discuss
Promote higher-order thinking for small groups
or whole class
